An official website of the Seventh-day Adventist Church.
Seventh-day Adventists are devoted to helping people understand the Bible to find freedom, healing, and hope in Jesus.
Lupin is a legume from the same family as peanuts. Its high protein, high fiber, low fat composition makes it an ideal ingredient for many new gluten-free products. People with a peanut or soy allergy may react similarly to lupin, but may be unaware of its risk. Potential reactions include hives, lip swelling, vomiting, breathing difficulties or even anaphylactic shock.
PositiveTip: Read labels and avoid any products that contain lupin if you have a peanut or soy allergy.
The material on this website is provided for educational and informational purposes only and is not intended as medical advice. It should not be used to diagnose or treat any illness, metabolic disorder, disease, or health problem. Always consult your physician or health care provider before beginning any nutrition or exercise program. The use of the programs, advice, and information contained in this website is at the sole choice and risk of the reader.