U.S. FDA Releases Alert on Lupin

Lupin is a legume from the same family as peanuts. Its high protein, high fiber, low fat composition makes it an ideal ingredient for many new gluten-free products. People with a peanut or soy allergy may react similarly to lupin, but may be unaware of its risk. Potential reactions include hives, lip swelling, vomiting, breathing…

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