Are Bagged Salad Greens Safe?

Are Bagged Salad Greens Safe?

British researchers have discovered that minimal amounts of damage to salad leaves can greatly increase the risk of Salmonella food poisoning. Apparently, the nutrient-rich juices secreted from crushed leaves in bagged salad products stimulates this bacteria's growth 280-fold compared to sterile water.  PositiveTip: Follow these practical preventive guidelines to minimize this risk: Purchase the freshest bags…

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