Chocolate Consumption May Lower Mortality After First Heart Attack.

Chocolate Consumption May Lower Mortality After First Heart Attack.

Is chocolate really good for you? A recently published study seems to lend credibility to that claim. Investigators of the Stockholm Heart Epidemiology Program have reported that self-reported chocolate consumption in non--diabetics had a strong inverse association with cardiac mortality following a first acute myocardial infarction when compared with those never eating chocolate. The most…

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