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obesity

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Has Obesity Plateaued in the U.S.?

A glimmer of hope: U.S. obesity may have reached a plateau.

Centers for Disease control investigators found that during 2009-2010 the prevalance of obesity among adult women and men did not significantly change when compared to 2003-2008. On an equally hopeful note, the prevalance of obesity among children and adolescents remained about the same during 2003-2010. All is not well, though. Almost 36% of adults and 17% of children and adolescents in the U.S. are obese--not just overweight. Sadly, there is no indication that obesity is declining.

PositiveTip: Regular physical activity along with consistent healthful dietary choices empowered by God's Grace are the best weapons against this epidemic.

Prevent Your Own Cancer

Nearly 50% of all cancer deaths can be prevented. It is reliably estimated that lifestyle and environmental factors are responsible for 42% of the cancers in the United Kingdom. What is true in the UK is likely to be true in much of the industrialized world. 

The research looked at the contribution to cancer made by tobacco, unhealthful foods in the diet, obesity, alcohol, lack of exercise, industrial exposures, radiation and several other factors that make a small contribution to cancer. 

Of the 314,000 cases of cancer in the UK in 2010, 134,000 were preventable. Tobacco caused 60,000 premature cancer deaths.There were 29,000 cancers caused by eating red meat or a lack of fruits and vegetables in the diet. Obesity was responsible for another 17,000 premature cancer deaths. Alcohol drinking caused 12,000 premature deaths.

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Declining Fitness Increases Risks

Fitness alone curbs all-cause and CVD deaths.

Middle-aged men who maintained or increased their fitness over 11 years experienced 30% and 40% reductions, respectively, in cardiovascular disease deaths and all-cause mortality--even without losing weight. When fitness declined during the study period, risk of dying increased.

PositiveTip: What are you doing to stay fit? Make at least 30 minutes of physical activity a part of your life every day.

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Fructose-sweetened Foods May Lead to Obesity

Fructose consumption seems to decrease hormones that control food intake.

Researchers found that normal weight women who consumed fructose-sweetened beverages lowered their 24-hour insulin and leptin levels as well as increased the post-meal triglyceride levels as compared to glucose-sweetened beverages. The hormones insulin and leptin help control satiety levels, and the authors suggested that high fructose intakes might lead to obesity.

PositiveTip: Most soft drinks and many sweet desserts are high in fructose, and would best be avoided.

      

Obesity Gene Switched Off by Exercise

In 2007, the FTO (fat, mass, and obesity) gene was discovered which predisposes humans to develop obesity. This obesity gene is found in about 75% of people from Europe, and African Americans but only 44% of Asians.

People with one copy of the FTO gene have an increased risk of obesity of 30%. A person with two copies of the FTO gene have a risk of obesity of 70%. Dr. Ruth Loos recently did an analysis of dozens of studies that included over 200,000 individuals. 

Some of the people who exercised regularly—the equivalent of walking for 30 minutes 5 days a week—turned off their obesity genes. There was an across the board 30% reduction in obesity for those who exercised, no matter how many copies of the FTO gene they had. 

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Unhealthful Habits Increase the Risk of Sexual Dysfunction

Sexual dysfunction associated with poor health habits

Danish researchers found that certain lifestyle habits were associated with sexual inactivity and sexual dysfunction. Women experienced increased risk of sexual inactivity when they were overweight and smoked tobacco; sexual dysfunction when they used hashish.  Risk for sexual dysfunction in men was associated with being underweight or obese, a large waist circumference, physical inactivity, high alcohol intake, tobacco smoking, and use of hard drugs (800% increase).

PositiveTip:  Avoid high-risk lifestyle habits to enhance every aspect of life.

 

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Sugar Counteracts the Anti-inflamatory Effects of Essential Oils

Sugar can negate the beneficial effects of omega 3 fats in mice.

Among the many benefits of the polyunsaturated n-3 fatty acids (omega-3 fats) is that they protect against high-fat diet induced obesity and the inflammation of fat cells  Researchers have found that excess table sugar (sucrose) added to the diets of mice significantly reduced the anti-inflammatory properties of these beneficial fats, and increased obesity.

PositiveTip: How much sugar are you using? Too much may counteract the good fats found in nuts, plant oils and some fish.

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Plant-based Foods Reduce The Risk Childhood Obesity

Childhood obesity risk can be reduce by up to 41% by eating more whole grains, vegetables and nuts.

A study of children and adolescents found a greater intake of whole grains, vegetables and nuts reduced the risk of excess weight by 41%, 40% and 33%, respectively.  Higher fat dairy products increased the risk of overweight and obesity by 36%. Nuts do have higher calories from fat but increases satiety and may decrease food intake in future meals.

PositiveTip:  Plant foods when consumed with minimal processing have higher nutrient levels and lower calorie-density thus limiting the risk of weight gain for adolescents--and probably adults, too!

"I Want to Weigh a Ton"

Thirty two year old Susanne Eman, is a resident of Arizona. Pictures of her bloated body flashed around the world as news agencies publicized her great aspiration in life to become the world's heaviest woman and tip the scales at one ton.  

Suzanne weighs in at 720 pounds and consumes 22,000 calories a day. She is a single mother of two, and can only get around in a motorized scooter. She is unable to work.

Simply put, Suzanne is a glutton. She is calling bad eating choices good and good eating choices bad.  She would receive the condemnation of Isaiah who said. “Woe to those who call evil good, and good evil; Who put darkness for light, and light for darkness;” Isaiah 5:20 (NKJV)

Her short life and early death were predicted by Solomon who said, “He who guards his mouth preserves his life, But he who opens wide his lips shall have destruction.” Proverbs 13:3 (NKJV)

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Snack Size, Caloric Density, and Frequency Are Growing

Snacks account for 25% of daily calories in adults over 19 years old.

Between 1977 and 2006 the percent of adult Americans that snack rose from 71% to 97%, while the number of snacks per day, snack size, and caloric density per snack all increased also. Total snack calories per day now average of 579 calories per day. For adults the per snack average is 263 calories!

PositiveTip: Concerned about your weight? Set regular times for meals and stick with them!